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Born in Apulia, Italy in 1953
Career : Opened family run Enoteca Turi in Putney in
1990 with wife Pamela. Highly respected by customers and other restaurateurs.
Trained at the Atheneum and then the Connaught Hotel as Sommelier,
and holds the Wine Diploma from the WSET. Passionate about wine,
Giuseppes cellar is a constant work in progress
2008 Voted Best Italian in Zagat London Restaurants 2007 & 2008
2005 Winner of most exceptional wine list. ITV Restaurant Award
2003 & 2005 Nominated best Italian. ITV Restaurant Awards
2001 winner perfect wine list. Harpers Magazine |